Fermentation Nutrients for Your Application

Procelys draws on its decades of experience as the world’s largest supplier of yeast-based nutrients for the food and probiotics industry to apply to new classes of microorganisms: bioagricultural products. Our LyCel® products with their yeast-based nutrients are designed to address the diverse needs of producers of a variety of bioagricultural products ranging from microbial inoculants to beneficial nematodes. These products are non-GMO and free of allergens.

The fermentation process can have a huge impact on the ability of the microbes to survive in the soil or on the surface of plants. Earlier generations of biostimulants and biocontrols sometimes suffered from technical problems that resulted in poor performance in the field. For example, the microbes were not always viable, which resulted in variable yields.

The fermentation process can have a huge impact on the ability of the microbes to survive in the soil or on the surface of plants. Earlier generations of biostimulants and biocontrols sometimes suffered from technical problems that resulted in poor performance in the field. For example, the microbes were not always viable, which resulted in variable yields.